Interviewer:  Okay what uh what would a three-piece suit have in it?
270:  A j- a jacket. A coat. A vest and pants.
Interviewer:  Okay. Um um what is it that you might wear if you're working around a like a machine shop or something?
270:  You talking about glasses? They have
Interviewer:  Uh-huh.
270:  uh
Interviewer:  What would you call the thing that there's like a pant-
270:  Jump suit?
Interviewer:  Well okay. Okay, is that what you call it?
270:  #1 Uh-huh. #
Interviewer:  #2 Jumpsuit? #
270:  {NW}
Interviewer:  Okay. Um okay if you were working outside or something and uh you needed a hammer what would you tell your your brother?
270:  Give me the hammer
Interviewer:  Okay. Wha- what else might you ask him? Or how else might you say that?
270:  Um {NS} would you give me the ham- {NW}
Interviewer:  Okay.
270:  I don't know.
Interviewer:  Um okay what uh what might you say to your grandparents when when you were little and they came by to visit you? You might ask 'em what did you
270:  {NW} What did
Interviewer:  If they had a present for you or something you might go up
270:  what did you bring me?
Interviewer:  Okay. Sure. Then you might say yesterday they
270:  Brought me.
Interviewer:  okay. And several times they have
270:  Brought me.
Interviewer:  okay, sure. Sure. Uh okay you might say that coat won't fit this year but last year it
270:  Fit. {NW}
Interviewer:  Okay. Uh okay if if your old clothes wore out you would have to buy a
270:  New clothes.
Interviewer:  Or if it you bought a suit you had to buy a
270:  New one. New suit?
Interviewer:  Okay. Sure. Um if you stuff a lot of things in your in your pockets it makes them?
270:  Bulge.
Interviewer:  Okay. And if you washed a uh like a a shirt that wasn't supposed to be washed in hot water what would happen to it?
270:  Fade.
Interviewer:  Oka- {C: silence} okay. {C: pitch distortion} What else might {X}
270:  It'd shrink.
Interviewer:  Okay. And then you might {C: silence} {C: repeated audio} what else might it {X}
270:  Shrink?
Interviewer:  Okay. And then you might say yesterday the shirt
270:  Shrunk. {NW}
Interviewer:  Okay. And several shirts have
270:  Shrunk.
Interviewer:  Okay. Uh okay when a girl goes out to a party and getting ready you say she likes to what?
270:  Dress up?
Interviewer:  Okay. Sure. Um what would what do you call the um small leather container like with a clasp on it that women would carry money in?
270:  Wallet.
Interviewer:  Okay. What else?
270:  Purse?
Interviewer:  Okay. Sure. Um what what does a woman wear sometimes wear around her wrist?
270:  Bracelet.
Interviewer:  Okay. Um okay so s- suppose there were a lot of little things strung up together used to go around your neck?
270:  Ne- {C: silence} Necklace?
Interviewer:  Okay. Did your uh {C: pitch distortion} okay would would you be more apt to call say if they were beads or something would you call 'em if there were two of 'em would you call 'em a string of beads or a pair of beads?
270:  String of beads.
Interviewer:  Okay. Um okay what uh do men well what did men used to wear to hold up their trousers? Or without a b- belts?
270:  Uh suspenders.
Interviewer:  Okay. And that thing that you hold over your head when you've got when it's raining?
270:  Umbrella.
Interviewer:  Okay. Uh okay what what was the last thing you put on a bed?
270:  Spread.
Interviewer:  Okay. Um what o- what other different kinds of things would be on uh somebody's bed?
270:  {NW} Um a pair of sheets. A pillow. And a spread.
Interviewer:  Okay. Um would you ever have a something thick? Or something like uh
270:  Or a pad.
Interviewer:  Okay. How about a um something that might keep you warm that was real thick?
270:  Blanket.
Interviewer:  Okay. Uh do you ever remember anything that's something like a pillow that that went all the way across the bed?
270:  No.
Interviewer:  Okay. Um okay if you have a uh a a blanket but it was thicker,
270:  Mhmm.
Interviewer:  it had some stuffing inside?
270:  Quilt?
Interviewer:  Sure. Okay. You ever seen th- those ladies quilting bees?
270:  {NW}
Interviewer:  They sit around sowing all that stuff #1 together? #
270:  #2 on # T.V. {NW}
Interviewer:  Huh?
270:  On T.V.
Interviewer:  Yeah.
270:  #1 {NW} #
Interviewer:  #2 {X} #
Interviewer:  Uh okay what uh what might you call a kind of a makeshift uh sleeping place on the floor that children might sleep on?
270:  Um I don't know, just a
Interviewer:  {X}
270:  you talking about #1 a #
Interviewer:  #2 {X} #
270:  sleeping bag or #1 something? #
Interviewer:  #2 Sure. # Something like that.
270:  Oh.
Interviewer:  Okay. Um okay if you were a farmer {NW}
270:  {NW}
Interviewer:  um you might say uh we expect a big yield from that field cuz the soil is very
270:  Moist.
Interviewer:  Okay. Or if it had a lotta fertilizer on it you might say the soil is very
270:  Uh wow.
Interviewer:  Fer-
270:  Fertilized? {NW} Uh fertile?
Interviewer:  Yeah. Sure.
270:  Oh {NW}
Interviewer:  #1 {D: Yeah} #
270:  #2 {NW} #
Interviewer:  Um okay what uh what might you call um flat uh lowland along a stream?
270:  Graze {NW}
Interviewer:  Pardon?
270:  A graze uh {NS}
Interviewer:  Okay. {NS} How about um a field that might be good for nothing other than raising grass or clover? Alfalfa, something like that?
270:  I don't know.
Interviewer:  Okay. Um suppose there was some land that had water standing on it for a good part of the time wha- what might you call that? There's a lot of {D: this in} Florida.
270:  Puddles?
Interviewer:  {NW} Pardon?
270:  {NW} puddles.
Interviewer:  {NW}
270:  {NW}
Interviewer:  Well something like puddles, it's a little bit smaller than that.
270:  {NW}
Interviewer:  It's where alligators and snakes
270:  A swamp?
Interviewer:  Sure. Okay. Have you ever been down there
270:  #1 No. #
Interviewer:  #2 by the swamp? #
270:  Mm-mm.
Interviewer:  You missed all those alligators?
270:  {NW}
Interviewer:  #1 {NW} #
270:  #2 {NW} #
Interviewer:  Um okay what uh might you call a place where a sea is? Or along the sea?
270:  A reef? {NW} I don't know.
Interviewer:  Okay. Uh okay what uh what different kinds of soil do you have around uh Tampa here?
270:  Dry. #1 {NW} #
Interviewer:  #2 {NW} #
270:  Um dirt. {NW} I don't know.
Interviewer:  Okay.
270:  I'm not a farmer.
Interviewer:  #1 You're not a farmer huh? #
270:  #2 {NW} #
Interviewer:  Uh okay suppose uh somebody was getting water off some uh swamps. You say they are doing what to it?
270:  Drying it out?
Interviewer:  #1 Okay. #
270:  #2 Uh #
Interviewer:  What else might you say? {NW}
270:  {NW}
Interviewer:  Would you say they're draining the swamp?
270:  could say that. {NW}
Interviewer:  {X} what what would you say?
270:  Drying it out {NW}
Interviewer:  Okay. But would you be more apt to say uh they're draining the swamp or they're draining the swamp?
270:  {NW} Drying.
Interviewer:  Pardon me?
270:  Drying. {D: I don't}
Interviewer:  Okay. Um {NS} what uh might you call a the um thing that you dug t- to drain a swamp? That little kinda like a ditch? Would you call it a ditch or a a canal? Or
270:  #1 A ditch. #
Interviewer:  #2 a trench? #
270:  #1 #
Interviewer:  #2 #
270:  A ditch.
Interviewer:  Okay. Um okay have you ever been out in the woods?
270:  No. Not really I never was, no.
Interviewer:  Okay. Um okay if there was uh a heavy rainfall and rain had cut out a channel across a field or a road
270:  Mhmm.
Interviewer:  you call that place a what?
270:  A puddle? {NW}
Interviewer:  Well would you ever call it a a a gulley?
270:  No.
Interviewer:  Okay. Um {NS} okay what uh what might you call a {NS} a small stream with water?
270:  A river?
Interviewer:  Or if it was smaller than that?
270:  A stream, you said it.
Interviewer:  Sure. Sure, would you call it a stream?
270:  Mhmm.
Interviewer:  Okay. Um what uh are there some streams around this area? {NS}
270:  No. {NS} There's a river but not a stream.
Interviewer:  What what river?
270:  Hillsborough River.
Interviewer:  Okay. Um {NW} okay what uh what might you call just a small rise in the land?
270:  A hill?
Interviewer:  Okay. Perfect. And let's see the thing that you would open your door with?
270:  A knob.
Interviewer:  Okay. Um If if it was a lot bigger than a um than a hill
270:  A mountain?
Interviewer:  Sure. Um what might you call the uh the rocky side of a mountain that kind of drops off sharp?
270:  Steep?
Interviewer:  Okay. What woul- what would you call the uh pla- the area where
270:  Cliff?
Interviewer:  Okay. Sure. And then if you had more than one you'd have
270:  Cliffs.
Interviewer:  Okay. Um okay if you have a piece of wood cut little V- type things in there what would you call those?
270:  Ripples?
Interviewer:  #1 Or #
270:  #2 {D: Um} #
Interviewer:  #1 #
270:  #2 #
Interviewer:  you might call it a beginning with an N?
270:  Um I don't know.
Interviewer:  Okay um okay where what would you call the place where boats stop? Where freight is
270:  Dock?
Interviewer:  Okay. Um would you ever call it anything else?
270:  No. The dock.
Interviewer:  You ever been down uh are there docks in Tampa
270:  #1 Uh-huh. #
Interviewer:  #2 here? #
270:  #1 #
Interviewer:  #2 # Where are they at? {C: overlapping exterior audio}
270:  they're off of {D: plat-} it's {X} {D: plat-} {D: Paris}
Interviewer:  Uh-huh.
270:  It's right up up in there.
Interviewer:  Uh-huh. You ever been down there? {NS}
270:  My father used to work down there.
Interviewer:  Oh really?
270:  Uh-huh.
Interviewer:  {D: Cuz} what did he do?
270:  He was a government inspector.
Interviewer:  Oh yeah. What I mean what did he inspect the ships coming
270:  #1 Uh-huh. #
Interviewer:  #2 in? #
270:  #1 #
Interviewer:  #2 # Just look at the ships themselves and {X}
270:  Put the stock inside.
Interviewer:  Oh wow. Just make sure theres nothing bad between the floors? Or
270:  I guess so
Interviewer:  #1 {X} #
270:  #2 I was # small {NW}
Interviewer:  Okay. Um what uh different kinds of roads are there around Tampa?
270:  {X}
Interviewer:  Like in what are they made up of? All the roads that you've seen?
270:  Um tar. {NW} Bricks they're made from bricks and
Interviewer:  Uh-huh.
270:  Uh trying to think of um I can't think of what the highways are made of. {NS} I don't know. {NW}
Interviewer:  Okay, would um you ever seen some that are that aren't paved at all?
270:  Mhmm.
Interviewer:  What would you call those?
270:  Dirt roads.
Interviewer:  Okay. Um and what would you call the little tiny rocks on on the road?
270:  Um pebbles.
Interviewer:  Okay. If they're a little bit bigger than pebbles?
270:  Rocks.
Interviewer:  Okay. Uh would you ever call 'em gravel?
270:  I started to say that {NW}
Interviewer:  #1 Okay, go ahead #
270:  #2 {NW} #
Interviewer:  {NW}
270:  Gravel.
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  Um how about if they were white? The roads where white and really hard?
270:  That's what I was trying to think of. I can't think of it.
Interviewer:  Okay would you ever call it uh pavement? or
270:  Oh yeah, pavement {NW}
Interviewer:  Okay. Um what might you call a a uh little road that goes off the main road?
270:  Side road.
Interviewer:  Okay. Okay. {C: passing traffic} Uh okay if you came to somebody's farm, you know, like coming down a a public road
270:  Mhmm.
Interviewer:  and came off turned off going down to the man's house
270:  #1 Uh-huh. #
Interviewer:  #2 what # what would you call that?
270:  Driveway?
Interviewer:  Okay. Uh uh and then something that you along the side of the street for people to walk on?
270:  Sidewalk.
Interviewer:  Okay. Um okay what is the um um have you ever heard anybody call or name the uh piece of grass between like the sidewalk and the street?
270:  {NW} No I haven't heard.
Interviewer:  Okay. Um okay if you were walking along the road and a dog jumps out at you and scares you um what would you pick up and throw?
270:  A stick. #1 {NW} #
Interviewer:  #2 {NW} # Okay. And then what would you say you did with the stick?
270:  Threw the stick.
Interviewer:  Okay. Um okay if you go to somebody's house and he's not there you say no he was not
270:  At home.
Interviewer:  Okay. Uh okay if you were talking about uh uh putting milk in coffee you might say some people like it
270:  With cream.
Interviewer:  Okay. And some people like it
270:  With-
Interviewer:  #1 {D: they} #
270:  #2 out # cream {NW}
Interviewer:  #1 Pardon me? #
270:  #2 {NW} #
Interviewer:  no go ahead.
270:  Without cream?
Interviewer:  Sure, okay. Um uh have you heard any other names for coffee without milk and sugar?
270:  Black.
Interviewer:  Okay. Uh-huh. Have you ever heard anybody call it barefooted?
270:  No.
Interviewer:  Okay.
270:  {NW}
Interviewer:  Um okay if someone is not going away from you they're coming
270:  Towards me
Interviewer:  Okay. Um okay if you saw someone uh you have not seen for a while you say this morning I what?
270:  Saw him.
Interviewer:  Okay. Would would you would you ever say uh what what would you be more apt to say? Um I ran into him or onto him or across him?
270:  Ran into him.
Interviewer:  Okay. Um okay if a a child is given the same name that uh his father has you say they named the child
270:  Junior. {NW}
Interviewer:  Okay. Or
270:  The third. Um what you trying to um
Interviewer:  Would you ever say uh they named the child uh at his father? Or from his father or after #1 {X} #
270:  #2 After. # After his father.
Interviewer:  Okay. {NW} Okay and the kind of dog that barks No, no. The kind of animal that barks
270:  {NW} Dog.
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  Um okay if you wanted your dog to attack another dog what would you say to him?
270:  Sic him. {NW}
Interviewer:  Okay. Um okay if he's uh kind of a mixed breed you'd call him a
270:  #1 Mutt. #
Interviewer:  #2 dog? #
270:  {NW}
Interviewer:  Pardon me?
270:  A mutt. {NW}
Interviewer:  Okay.
270:  Or a Do you want that?
Interviewer:  #1 Yeah, sure. #
270:  #2 {NW} # Okay.
Interviewer:  How about if it's kind of a worthless little dog?
270:  A mutt.
Interviewer:  Okay. Say if it's real s- small and noisy?
270:  Um {NW} squirt. {NW}
Interviewer:  Squirt?
270:  {NW}
Interviewer:  Okay. Um okay what what would a dog some dogs do to you? They like to
270:  Lick you.
Interviewer:  Okay if they were mean they like to
270:  Bite.
Interviewer:  Okay. And then you might say that yesterday the dog
270:  Bit me.
Interviewer:  Okay. And several ta- times the dog has
270:  Bitten me. {NW}
Interviewer:  Okay. Uh okay i- if a mailman got bit by a dog you might say the mailman had to go to the doctor after he got
270:  Bitten by a dog.
Interviewer:  Okay. Would you ever say uh dogbit?
270:  {NW} Not dogbit but might say dogbite but
Interviewer:  Oh okay. Okay. Um {D: can't} in a herd of cattle what would you call the uh the male with the horns and
270:  Bull?
Interviewer:  Okay. {NW} And then the kind that you might keep for milk
270:  Cow.
Interviewer:  Okay. Um uh okay if if you had a say um okay if you had four of these animals that would pull a cart you say you were driving two what of oxen?
270:  Pairs?
Interviewer:  Okay. Okay. Um how about if if they were like mules? Would you call 'em just two would you call 'em two pairs of mules too?
270:  Mhmm.
Interviewer:  Okay. Okay. Um okay what would you call like a a cow when it's first born?
270:  Calf?
Interviewer:  Okay. And if you had a a a cow uh that was expecting a calf you say the cow was going to
270:  Have a calf. {NW}
Interviewer:  Okay. Sure. Um okay the animals that you might ride are called
270:  Horses.
Interviewer:  Okay. If you had one of 'em you'd have a
270:  Horse.
Interviewer:  Okay. Uh do you know if there's a name you know like the male horse?
270:  No.
Interviewer:  Okay. How about for the uh female
270:  #1 No #
Interviewer:  #2 horse? #
270:  {NW}
Interviewer:  Okay. Um if you had a really bad dream you might say you had a
270:  Nightmare.
Interviewer:  Okay. Um okay what what do you usually do with horses?
270:  Race 'em and
Interviewer:  Or get on top of 'em and
270:  ride {NW}
Interviewer:  Okay. And then you might say yesterday I
270:  Rode.
Interviewer:  Okay. A- and several times I have
270:  Ridden.
Interviewer:  Okay.
270:  {NW}
Interviewer:  Uh okay if you couldn't stay on the horse you'd say I fell
270:  Off?
Interviewer:  Okay. And then if a child uh went to sleep in bed and found himself on the floor in the morning
270:  Fell out
Interviewer:  #1 Okay. #
270:  #2 of bed. #
Interviewer:  Sure, sure. Uh okay and the thing that that you'd put on a horse's feet to protect it from the road
270:  Horseshoes?
Interviewer:  Okay. What what part of the horse's uh foot do you put the shoes on?
270:  Front part.
Interviewer:  Okay.
270:  I don't know the name.
Interviewer:  Okay. What
270:  Oh hoof. {NW}
Interviewer:  Okay. And if you had one you'd have a
270:  Hoof.
Interviewer:  Okay, sure. okay have you ever seen uh people play with uh horseshoes?
270:  Mhmm.
Interviewer:  Do you know what they call that game?
270:  Horseshoe.
Interviewer:  {NW}
270:  {NW}
Interviewer:  Tough one there uh okay and a male sheep is called a
270:  {D: I don't know}
Interviewer:  {D: you don't}
270:  {NW} I don't know.
Interviewer:  Okay. Um how about a a female sheep? Have you ever heard anybody call that
270:  No.
Interviewer:  Okay. Um okay what is it that sheeps have on their backs? Sheeps sheep have on their backs?
270:  Um talking about the uh
Interviewer:  You know, to make clothes out of.
270:  Wool.
Interviewer:  Okay. Um um what might you call a uh a male hog?
270:  A pig {NW}
Interviewer:  Okay.
270:  {NW}
Interviewer:  #1 Okay #
270:  #2 I # don't know. {NW}
Interviewer:  Okay. Um how about a um like a a male pig that's been uh altered or something? Okay if um if you had a pig or an animal say like um a cat or
270:  Mhmm.
Interviewer:  uh something like that and you didn't want the cat to
270:  Oh spayed it?
Interviewer:  Sure. #1 okay #
270:  #2 oh #
Interviewer:  sure. Um now would you ever call a a pig s- what what might you call a pig sp- {D: spayed it}
270:  {X}
Interviewer:  Pardon me?
270:  I don't know.
Interviewer:  Okay um um what w- what might you call a little uh um when they're first born?
270:  I don't know.
Interviewer:  Okay. Uh how about when it gets a little bit older?
270:  {NW}
Interviewer:  #1 {NW} #
270:  #2 {NW} # {NW}
Interviewer:  Not a farmer, huh?
270:  No
Interviewer:  #1 {X} #
270:  #2 {NW} #
Interviewer:  Okay how about when it get's full-grown? You know full-grown?
270:  A hog? {NW}
Interviewer:  Okay sure. Um
270:  {NW}
Interviewer:  Okay what um what do you call things on a like a hairbrush?
270:  Bristles?
Interviewer:  Sure. Okay. And then what what would elephants have coming out of their mouth?
270:  Tusk? A trunk.
Interviewer:  Okay. Okay. Um Do do you know what you might call the um the long uh container-type thing that you put food in for hogs? Might call it a feed
270:  {NW} {NW} Mmm. {NW} I don't know.
Interviewer:  Okay. Um okay what what what might you call a noise made by a calf that's being weened?
270:  #1 {NW} #
Interviewer:  #2 {NW} #
270:  {NW} Oh {NW} I don't know.
Interviewer:  Okay. Um how about the noise made by a cow during feeding time?
270:  You talking about moo?
Interviewer:  #1 Yeah. #
270:  #2 {NW} # {NW}
Interviewer:  Okay.
270:  {NW}
Interviewer:  A basic moo. Uh what about the uh the noise that a c- that a horse might make?
270:  It's um {NW} it start with a "W" uh {NW} I I forgot. {NW}
Interviewer:  Okay. Um okay what would be like a kind of a general term for like horses and cows and mules?
270:  Animals?
Interviewer:  Okay. Um how about like for hens, turkeys, and geese?
270:  Poultry?
Interviewer:  Okay. Okay. Um okay then a hen that um on a nest of eggs is called a
270:  Um Mmm
Interviewer:  Have you ever heard anybody mention that in your day-to-day conversation?
270:  {NW} No.
Interviewer:  Okay. Um okay and the you know the place where a chicken would live would be called
270:  A coop.
Interviewer:  Okay, sure. Um um you know when you eat chicken sometimes you have a little bone that you uh
270:  Wishbone?
Interviewer:  Okay. Sure. Um do you know it of a name? You know, like the longer and shorter bone?
270:  No.
Interviewer:  Okay. Do you know the the superstition or
270:  Yes.
Interviewer:  Wait what it is?
270:  If you break break the bone the long uh you wish first. And you break the bone two people pulling on it. And one with the longer side get's his wish.
Interviewer:  Alright. Okay. Um okay is there a a like a word for the inside parts of a a chicken that you might eat? Like the liver and the heart and the gizzards? You know the chicken
270:  Hearts? {NW} I don't
Interviewer:  #1 Okay #
270:  #2 know. #
Interviewer:  Um okay what would be some of the thi- the um the inside part of I think it's a hog that you might eat? Sometimes stuff sausage in?
270:  {NW} {NW} I don't know.
Interviewer:  You never had chitlins?
270:  Oh yeah what that's what it is?
Interviewer:  Uh-huh.
270:  #1 oh #
Interviewer:  #2 Oh #
270:  #1 {NW} #
Interviewer:  #2 {NW} # {NW} Now you know.
270:  #1 {NW} #
Interviewer:  #2 {NW} # Okay i- so you have some {NS} what would you {C: knocking sound} call 'em?
270:  Chitlins?
Interviewer:  Sure. Sure. What do you what do you what el- what do you eat 'em with? I mean you usually eat 'em with?
270:  Rice and greens.
Interviewer:  Uh-huh. Are those like turnip greens?
270:  {NW} Collard.
Interviewer:  Collard greens?
270:  Mhmm.
Interviewer:  Okay do you happen to know of a uh any calls like to a cow?
270:  {NW}
Interviewer:  {NW}
270:  {NW} No.
Interviewer:  Okay. Um
270:  A pig. {NW}
Interviewer:  Okay what's what's a call for a pig?
270:  Soo-ie {NW}
Interviewer:  Okay. Uh how about uh say calls to a horse?
270:  Uh-uh, no.
Interviewer:  Okay. Uh how about a call to a calf?
270:  No
Interviewer:  #1 {X} #
270:  #2 {NW} # {NW}
Interviewer:  Three, two, one horse {D: having} two uh okay what would you say to a horse to get him to move?
270:  Giddy up? {NW}
Interviewer:  Okay. How about to to get him to stop?
270:  Woah.
Interviewer:  Okay. Um have you ever u- hear any calls to sheep?
270:  No {NW}
Interviewer:  Okay. How about to chickens? What would you say? Call how would you call chickens?
270:  No, I don't know.
Interviewer:  Okay. Uh okay if you want to get uh horses ready to go somewhere you say I want to
270:  #1 s- #
Interviewer:  #2 do what? #
270:  saddle
Interviewer:  Pardon me?
270:  {NW} Saddle?
Interviewer:  Okay. How about if you were um gonna use 'em for plowing? Would you saddle 'em too or
270:  Uh hitch 'em? {NW}
Interviewer:  Okay sure. No that's right. Yeah. Uh okay w- do you know of a name for that big thing they put around a plow horse's neck?
270:  No.
Interviewer:  Okay. Uh okay when you're riding a horse, what do you call those things that you hold in your hands?
270:  {NW} Slipping my mind. {NW} I don't know.
Interviewer:  Okay, would you o- ever call 'em lines? Or reigns?
270:  Reigns.
Interviewer:  Okay. Okay. Um
270:  Did you grow up with one? {NW}
Interviewer:  Oh the reigns?
270:  It looked like the {X} It's on the tape. {NW}
Interviewer:  Huh?
270:  It's on the tape. {NW}
Interviewer:  Ah, don't worry about the tape. Is it really? Starting to rain?
270:  {NW} Cloud {D: coming} it's probably not fixing to rain but it's it looks cloudy.
Interviewer:  You think I should go and roll 'em up? {NS}
270:  Yes. {NW}
Interviewer:  Okay let me {X} quick. Um okay and when you're riding a horse where do you put your feet into?
270:  {NW} Um
Interviewer:  Those things coming down either side of the saddle? Called stir-
270:  Still don't I don't know. {NW}
Interviewer:  {NW} Never
270:  #1 {NW} #
Interviewer:  #2 heard 'em # called stirrups?
270:  No.
Interviewer:  Okay. Um okay if something's not uh right near at hand you say it's just a little
270:  Just a little uh off? {NW}
Interviewer:  Pardon me?
270:  Off?
Interviewer:  #1 Okay. #
270:  #2 I don't know. #
Interviewer:  Wait would you be more apt to say it's a little uh way over? A little ways over? {NS} Or it's a little piece over?
270:  Way.
Interviewer:  Okay. Uh you if you've been traveling and li- hadn't finished your your trip you might say you have a what to go before dark? Do you
270:  A little ways to go.
Interviewer:  Okay. Okay. Um okay if something is very common and you don't have to look for it in a special place you say that you can find that just about
270:  Anywhere.
Interviewer:  Okay. Okay if somebody slipped uh on ice and he fell on his uh uh the back of his pants {NW}
270:  {NW}
Interviewer:  which way would you say he fell? #1 He fell #
270:  #2 Backwards. #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Okay. And if he fell on his face he fell
270:  Forward.
Interviewer:  Okay. Um okay if you didn't catch any fish uh okay would would you ever use narry? Like narry one?
270:  No.
Interviewer:  Okay. Uh {NS} okay would you ever say uh uh if you didn't like something like uh okay if you s- if uh {NW} f- if you went to the dentist uh
270:  Uh-huh.
Interviewer:  and somebody asks you did you hurt you would you ever say uh not at all? Or uh
270:  #1 or he #
Interviewer:  #2 {D: they} # di- pardon me?
270:  {NW} Was that it? {NW}
Interviewer:  Or
270:  {NW}
Interviewer:  We'll get to the second choice, uh or ju- uh {D: gu- give us all} okay if s- someone apologizes for breaking your rake
270:  Mhmm.
Interviewer:  and you say that's alright, I didn't like it
270:  Anyway.
Interviewer:  Okay. Uh okay if uh a crying child might say he was eating candy and didn't give me
270:  Any.
Interviewer:  Okay. Um um if you got rid of all the uh the brush and trees on a land you say you did what?
270:  Cleared it.
Interviewer:  Okay. Okay, sure. Um what might you call the uh second cutting of clover or grass?
270:  Second cutting. {NW}
Interviewer:  {NW}
270:  {NW} {X} {NW} I #1 don't know. #
Interviewer:  #2 Okay. #
270:  #1 #
Interviewer:  #2 # How about like the old dry dead grass left over on the ground in the spring?
270:  I don't
Interviewer:  #1 Okay. #
270:  #2 know #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Uh how about uh {D: stuff} that came up but wasn't planted?
270:  I don't know. {NW}
Interviewer:  Okay. Do- don't even worry about it.
270:  {NW}
Interviewer:  Uh okay wheat is tied up into a
270:  {NW} A bush- a bushel?
Interviewer:  Okay. Okay. Um and then bushels are piled up into a
270:  Stack. {NW}
Interviewer:  Okay. Sure. Um okay and you might say we raised fourty what of wheat to an acre?
270:  Bushels?
Interviewer:  Sure.
270:  #1 I don't know. #
Interviewer:  #2 {D: Sure} # {NS} Okay what uh if you were what might you do with oats to seperate the grain from the rest of it? {NW}
270:  I don't know.
Interviewer:  #1 {NW} #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Okay.
270:  {NW}
Interviewer:  Um
270:  When does that section end?
Interviewer:  #1 {NW} #
270:  #2 {NW} # {NW}
Interviewer:  #1 Uh very soon I hope. #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Uh we're getting into the into the food section.
270:  Oh. {NW}
Interviewer:  #1 That's #
270:  #2 {NW} # {NW}
Interviewer:  that's where you get to clean
270:  #1 {NW} #
Interviewer:  #2 up, #
270:  #1 {NW} #
Interviewer:  #2 huh? # NS} Okay. Uh okay if you were a would you ever say y'all?
270:  Mhmm.
Interviewer:  #1 Okay #
270:  #2 Y'all #
Interviewer:  Me too. {NS} Um {NS} is there somebody {D: at the door?}
270:  {D: Oh it's not}
Interviewer:  Um okay if you were asking uh somebody that went to a party that you couldn't go to
270:  Mhmm.
Interviewer:  if you were asking 'em like uh
270:  How was the party?
Interviewer:  Okay.
270:  {NW}
Interviewer:  If you wanted to know uh what people were there what might you say?
270:  Who was at the party?
Interviewer:  Okay. Uh would you ever say who all has been there? Or who all was there?
270:  Yeah, I've said who all was there.
Interviewer:  Okay. Uh {C: dampened audio} okay when {C: audio maintained} if you were asking about a a speaker's remarks you know like if he came to your school or something,
270:  Mhmm.
Interviewer:  you might say what
270:  What did he speak about?
Interviewer:  Okay. Um okay if no one else would look out for them you say they've got to look out for
270:  Themselves.
Interviewer:  Okay. And if no one else was do it for him you say he had better do it
270:  For himself.
Interviewer:  Okay. Um okay what is the um made out flour a- and baked in loaves?
270:  Bread?
Interviewer:  Okay is there any special kind of bread?
270:  Um
Interviewer:  #1 Would you call it #
270:  #2 White bread? #
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  Sure. Sure. Um and then the stuff that you put in it to make it rise.
270:  Yeast.
Interviewer:  Have you are you a pretty good cook around the house here?
270:  {NW} I ain't gonna say.
Interviewer:  {X}
270:  {NW}
Interviewer:  {NW} Okay. Uh okay what are some other uh kinds of bread made out of flour?
270:  {NW} Uh cornbread, muffins. Um
Interviewer:  It's made out of white, you know wheat flour.
270:  Oh. I don't know that one. Cornbread? That's made out of #1 it? #
Interviewer:  #2 Well # that's made out of corn, corn meal.
270:  Oh.
Interviewer:  What about what's something that you might have in the morning with your eggs?
270:  Oh pancakes?
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 # {NW} okay {NW}
Interviewer:  And how about how about the little round things? You ever had those for breakfast?
270:  #1 Hmm #
Interviewer:  #2 Hot- #
270:  #1 #
Interviewer:  #2 #
270:  Hotcake? I don't
Interviewer:  #1 Or #
270:  #2 know. #
Interviewer:  biscuits?
270:  Oh biscuits.
Interviewer:  #1 Sure. #
270:  #2 Oh # yeah. {NW}
Interviewer:  You do the cooking
270:  #1 {NW} #
Interviewer:  #2 around here, don't you? #
270:  No! {NW}
Interviewer:  #1 {X} #
270:  #2 {NW} # {NW}
Interviewer:  yeah
270:  That's why I didn't want to say. {NW}
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  {NS} Uh okay what is baked in a large uh cake made of cornmeal?
270:  Cornbread. {NW}
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Um okay what do you what are there more than one different kinds of {NS} is there more than one kind of cornbread?
270:  Mmm yeah but I can't name them.
Interviewer:  Okay. Uh {NS} what uh {NS} have you ever seen the kind of round things that you eat with fish?
270:  Cornsticks? Um muffins?
Interviewer:  Okay. Or that you deep-fry with fish?
270:  {NW}
Interviewer:  You had hushpuppies?
270:  Mhmm
Interviewer:  They're pretty good.
270:  Mhmm. {NW}
Interviewer:  Uh okay so what would you call 'em that too?
270:  Hushpuppies.
Interviewer:  Okay. Um you mentioned, what was it, cornsticks? What are what are they like?
270:  It's made out of corn but they're shaped like the sticks.
Interviewer:  Uh-huh. There's a special pan or something you have to use?
270:  Mhmm.
Interviewer:  Uh Is it is it like a heavy steel or iron pan?
270:  Regular um like a cornbread pan.
Interviewer:  Mhmm.
270:  It's like that. But it's shaped. {NW}
Interviewer:  Oh okay. Okay. Um have you ever seen the stuff that's that's made like a made form cornmeal that uh you kind of dish out onto your plate?
270:  Grits? {NW}
Interviewer:  Well it's
270:  Um no, I know what you're talking about. {NW}
Interviewer:  Okay. Um okay have you ever heard something called a corn dodger?
270:  No.
Interviewer:  Okay. Um okay and then there are two kinds of bread, you know the homemade bread and the kind that you buy at the store,
270:  #1 Mhmm. #
Interviewer:  #2 called #
270:  #1 #
Interviewer:  #2 #
270:  {NW} Loaf bread.
Interviewer:  #1 Pardon? #
270:  #2 {X} #
Interviewer:  #1 #
270:  #2 # Loaf of bread. {NW}
Interviewer:  Okay. Is there any uh would you ever call it uh uh bought bread or baker's bread?
270:  No.
Interviewer:  Store bread or
270:  Mm-mm.
Interviewer:  Okay. Um okay we talked about that let's see okay if you went to the store you buy two what of uh flour?
270:  Bags of flour.
Interviewer:  Okay. How about if they came in in like sixteen-ounce
270:  Cans?
Interviewer:  #1 {D: Well} #
270:  #2 Oh # sixteen-ounce
Interviewer:  You say you have two
270:  Packages. {NW}
Interviewer:  Okay. Um okay if they came in in pound containers then you'd have two
270:  Pounds? {NW} I don't know.
Interviewer:  Okay. No, you {D: you got it.} Um okay what what would be the inside parts of an egg?
270:  Yolk and the white.
Interviewer:  Okay. Sure. Um okay what are what are the colors?
270:  White is the clear um {X} and yolk is a it's yellow.
Interviewer:  Okay. Uh okay if you'd cooked eggs by uh just drop 'em in hot water, what what would you call 'em?
270:  Boiling them.
Interviewer:  Okay. What would you call the eggs after you got done cooking 'em?
270:  Boiled egg.
Interviewer:  Okay. {NS} Okay if you crack 'em and and let 'em fall in the water you know, crack 'em and let 'em
270:  #1 Mhmm #
Interviewer:  #2 fall out of the #
270:  #1 fry them? #
Interviewer:  #2 shells #
270:  #1 #
Interviewer:  #2 # Well go ahead.
270:  You'd fry them?
Interviewer:  Oh no I mean if if you crack 'em and let into water? Let 'em fall into water, boiling water?
270:  I don't know.
Interviewer:  You ever seen those kind of eggs?
270:  No.
Interviewer:  Okay. Um okay what do you call the uh the meat that you might boil with greens?
270:  Um bacon. Um {D: just} bacon.
Interviewer:  Okay. Uh ar- are greens pretty good? I've never tried any.
270:  Yes. {NW}
Interviewer:  {X} How how do you go about making 'em?
270:  Oh you uh first you buy 'em {NW} uh and then you chop 'em up and you wash them. {NW}
Interviewer:  #1 Uh-huh. #
270:  #2 And then # you put 'em in a big pot of water and let 'em cook.
Interviewer:  #1 Uh-huh. #
270:  #2 That's # all.
Interviewer:  How long do you have to let 'em cook?
270:  For about two hours.
Interviewer:  Wow Two hours?
270:  About a yeah.
Interviewer:  Wow.
270:  {NW}
Interviewer:  {NW} {NW} Wow. I didn't know that. Um okay what uh what what might you call the uh part of a hog between the shoulder and the {D: head}
270:  {NW} I don't know.
Interviewer:  Okay. Are you comfortable down here?
270:  Mhmm.
Interviewer:  Okay. Um
270:  My back was hurting. {NW}
Interviewer:  Oh.
270:  {NW}
Interviewer:  Okay uh um okay what would be the kind of meat that you buy sliced and uh to eat with eggs?
270:  Bacon? {NW}
Interviewer:  Okay. Um what would be the like the outside uh of the bacon?
270:  Fat. {NW}
Interviewer:  Okay.
270:  The lean.
Interviewer:  Pardon me?
270:  Lean?
Interviewer:  Oh okay. Is there a name for like the um the skin on on bacon? Have you ever
270:  #1 Lean. #
Interviewer:  #2 s- # oh okay. Um okay and what would be the kind of meat that comes in little links on a chain?
270:  Sausages?
Interviewer:  Okay. Um and then the person who would sell meat would be known as a
270:  I don't know
Interviewer:  Begins with a B.
270:  Wow {NW} {NW} I know that but Mmm go on. {NW}
Interviewer:  Okay. {D: How} okay if the meat has been kept too long you say the meat has done
270:  S- it's spoiled.
Interviewer:  Okay. And the guy that would sell meat would be called a bu-
270:  Butcher. {NW}
Interviewer:  #1 Okay, there you go. #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Um have you ever um do you do you know what they do with the um uh meat from the head of a hog?
270:  Mm-mm.
Interviewer:  okay have have you ever heard anybody talk about head cheese or souse?
270:  No.
Interviewer:  Okay. Uh do you know if they ever made anything from the liver of the hog?
270:  No.
Interviewer:  Okay. How about f- from the hog blood?
270:  No. {NW}
Interviewer:  {NW} I don't think you'd miss very much
270:  #1 {NW} #
Interviewer:  #2 {X} #
270:  {NW} No. {NW} #1 {NW} #
Interviewer:  #2 Uh # Okay suppose you had kept butter too long and it uh didn't taste good. What would you say about the butter?
270:  It spoiled.
Interviewer:  Okay. What else might you say? The way it like the way it tastes?
270:  Tastes
Interviewer:  Would you ever say like rancid or {D: throwy} or {X}
270:  Uh-uh. No.
Interviewer:  Okay. Um what might you call uh uh thick sour milk that you keep on hand?
270:  {X} sour milk? {NW} Buttermilk?
Interviewer:  Okay, butt- yeah. Um how about the um uh you know that stuff that they you can sometimes buy in the store, it comes #1 in #
270:  #2 cottage # cheese?
Interviewer:  Sure. #1 sure. #
270:  #2 oh. #
Interviewer:  Okay. Um
270:  I don't eat that.
Interviewer:  Huh? You don't?
270:  Uh-uh.
Interviewer:  Ah that stuff's good!
270:  {NW}
Interviewer:  You've never eaten that at all?
270:  Mm-mm.
Interviewer:  Oh you don't know what you're missing.
270:  {NW}
Interviewer:  Um okay if um what do you do with say a liquid that um has some impurities or something in it? And you want to get the impurities out. And you take it and like pour it through a screen. What would you say you did with it?
270:  Strained it?
Interviewer:  Okay. Or so you going I'm going to
270:  Strain it.
Interviewer:  Okay. Um what is it that's uh baked in a deep dish made of apples with a crust on the top?
270:  Apple pie?
Interviewer:  Okay. Um have you ever seen the s- the same thing with different layers of fruit?
270:  No.
Interviewer:  Okay. Um okay if somebody has a good appetite you say he sure likes to put down his
270:  Food. {NW}
Interviewer:  Okay. Uh okay what uh what would you call the kind of sweet um liquid that you pour over pudding?
270:  Mmm
Interviewer:  You ever done that?
270:  Mm-mm.
Interviewer:  No. Okay. Me neither so {NW}
270:  {NW}
Interviewer:  U- um okay what uh how about the food that you might have like between meals?
270:  Snacks?
Interviewer:  Okay. Uh okay and what do what do you usually do with breakfast in the morning? You I'm going to
270:  Eat it.
Interviewer:  Okay. And you might say yesterday I
270:  Ate it.
Interviewer:  Okay. And several times I have
270:  Eaten it.
Interviewer:  #1 Okay. #
270:  #2 {NW} # {NW}
Interviewer:  Uh okay what do people drink for breakfast?
270:  Juice. {NW}
Interviewer:  Uh-huh.
270:  I don't drink milk. {NW}
Interviewer:  Well if it's if it's dark, it's hot.
270:  Coffee.
Interviewer:  Okay. How how do you make coffee?
270:  It depend.
Interviewer:  #1 {X} #
270:  #2 No it # the percolator and the instant. {NW}
Interviewer:  Well t- tell me the the steps that you go through.
270:  Like percolator?
Interviewer:  Uh-huh.
270:  That's wha- {NW} #1 uh #
Interviewer:  #2 {X} #
270:  {NW} you uh it's depend on what kind of coffee maker you have.
Interviewer:  Oh.
270:  #1 {X} #
Interviewer:  #2 {X} #
270:  #1 I'm gonna #
Interviewer:  #2 {X} #
270:  tell you about that one. {NW}
Interviewer:  {NW}
270:  It's uh you put it in the it's a container in the top of it. And put water in the bottom of it and plug it in. {NW} #1 {NW} #
Interviewer:  #2 Okay. #
270:  {NW}
Interviewer:  #1 It's real hard, isn't it? #
270:  #2 {NW} # {NW}
Interviewer:  Um okay what is it that you'd call this? What did you give me?
270:  A glass of water.
Interviewer:  Okay. Um if I drop it out of my hand it would
270:  Break.
Interviewer:  And I would get thrown out of the house.
270:  #1 No #
Interviewer:  #2 {X} # #1 {X} #
270:  #2 {NW} # {NW}
Interviewer:  Uh and then you might say yesterday the glass
270:  Broke.
Interviewer:  Okay and several times it has
270:  Broken.
Interviewer:  Okay. Um are there different kinds of glasses that you know of?
270:  Mhmm.
Interviewer:  What what are they?
270:  Wine glasses. Uh Mmm
Interviewer:  Are those the ones with the the little stem
270:  #1 Uh-huh. #
Interviewer:  #2 on the glass? # Okay. Is there anything else?
270:  Uh champagne glasses. Breakfast glasses. Ordinary glasses.
Interviewer:  Okay. Um okay and then what {NW} what do you usually do with the glass of water, you
270:  Drink it.
Interviewer:  Okay. You might say yesterday I
270:  Drank it.
Interviewer:  okay and several times I have
270:  Drunk it.
Interviewer:  #1 Okay. #
270:  #2 {NW} # {NW}
Interviewer:  Uh okay when dinner is on the table and and the family is standing around waiting to begin, what do you say to them?
270:  Come and eat?
Interviewer:  #1 Okay #
270:  #2 or #
Interviewer:  Okay. Wha- would you be more apt to say uh
270:  #1 Come and get it. #
Interviewer:  #2 uh #
270:  {NW}
Interviewer:  Pardon me? No, no it's
270:  Come and get it. {NW}
Interviewer:  Okay.
270:  {NW}
Interviewer:  Um okay um okay if somebody comes into the dining room you ask him, won't you
270:  {NW} Say grace. {NW}
Interviewer:  Okay. or if they're standing you might say why don't you
270:  Sit down.
Interviewer:  Okay. So they
270:  Sit down. {NW}
Interviewer:  Okay. And yesterday they
270:  Sat down.
Interviewer:  Okay. And several times they have
270:  {NW} Uh sat down.
Interviewer:  Okay. Um okay if you want someone not to wait 'til the potatoes are passed, you'd say
270:  Please pass what?
Interviewer:  Or if the potatoes were in uh front of the person you what would you say to the
270:  Please pass potatoes?
Interviewer:  Okay. Well would you be more apt to say uh just help yourself or take some potatoes or
270:  oh uh {X} help yourself. {NW}
Interviewer:  Okay. Um okay if somebody was driving what what would they say?
270:  They were driving?
Interviewer:  Yeah.
270:  Help me?
Interviewer:  Okay. So uh yesterday they
270:  Helped him.
Interviewer:  Okay and several times they have
270:  Helped him.
Interviewer:  okay. Um okay if you do- don't want to eat something you say I don't
270:  Want this.
Interviewer:  Okay. Um okay if food has been cooked and served a second time you say it has been
270:  Served twice?
Interviewer:  Okay. Or um would you would you be more apt to say it's been warmed over or warmed up? Or heated over?
270:  Oh that {NW} uh warmed up.
Interviewer:  Okay. We eat a lot of those. {NW}
270:  {NW}
Interviewer:  Um what what would you call 'em if you served a second time?
270:  Second helping? {NW} Or warm warm-overs? {NW} I don't
Interviewer:  #1 {D: Or would you} #
270:  #2 know. #
Interviewer:  call 'em leftovers? Or
270:  #1 Leftovers. #
Interviewer:  #2 warmed-overs? # Okay. You eat a lot of those {X} Uh
270:  {NW}
Interviewer:  Okay and then you put food in your mouth and begin to
270:  Chew.
Interviewer:  Okay. Um okay have you ever seen somebody make uh some food out of uh boiled {D: Indian} meal and some kind of liquid?
270:  No.
Interviewer:  Okay. Um okay what what would you call uh peas and beets and
270:  Vegetables.
Interviewer:  Okay. {NS} And then you grow 'em in a
270:  Garden.
Interviewer:  Okay, sure. Um okay and what uh what is the uh dish that it's made out of whole grains of corn? After the the outside cover's been taken off?
270:  Um corn on the cobb?
Interviewer:  Well I'm talking about they're woul- have you ever eaten hominy?
270:  Mm-mm.
Interviewer:  Okay. Um okay what is the the food that the Chinese eat? You know those little white uh Chinese, Oriental people eat a lot of it
270:  Rice?
Interviewer:  Sure.
270:  Oh.
Interviewer:  Sure. Okay. Um okay what are some names for uh non- uh for like cheap whiskey or homebrewed whiskey that they that you've heard of down here?
270:  Cider? {NW}
Interviewer:  Okay, anything else?
270:  Mmm. No.
Interviewer:  Okay would would you ever call it uh like white lightning or
270:  #1 Mm-mm #
Interviewer:  #2 uh #
270:  #1 #
Interviewer:  #2 # moonshine, anything like that?
270:  Moonshine.
Interviewer:  Okay. Um how about something like cheap whiskey? You ever heard anybody call cheap whiskey anything?
270:  Uh-uh.
Interviewer:  Okay. Have um you ever heard anybody call uh ever heard anything called splo? S-P-L-O?
270:  Mm-mm.
Interviewer:  Okay. {X} whiskey's not your {D: bag}
270:  {NW} No.
Interviewer:  No uh okay when something's cooking and it makes a good impression on your nostrils you'd say to someone, just
270:  {NW} What?
Interviewer:  Okay if you were your mom was cooking on the stove
270:  Mhmm.
Interviewer:  and you smell something pretty good you might say just what?
270:  That's what I'd say. Um it's smell good.
Interviewer:  Okay. Sure. Okay. Um okay what what would you call the sweet sticky liquid that you put on uh pancakes?
270:  Syrup.
Interviewer:  Okay. Um okay and if something isn't uh imitation then it's
270:  Real. {NW}
Interviewer:  Okay. Or what else might you call it? Gen-
270:  Genuine?
Interviewer:  Okay, sure. Um okay when um uh okay sugar's sold retail alre- already put in packages and wholesale it- it's sold how?
270:  Um
Interviewer:  Pardon me?
270:  I don't know. I don't know about that #1 other one #
Interviewer:  #2 {NW} #
270:  {NW}
Interviewer:  Okay would you be more apt to call it bulk or loose?
270:  Loose.
Interviewer:  Okay. Um what would you call the the uh stuff that you put on your like hand no uh stuff that you put on your toast in the morning?
270:  Butter?
Interviewer:  Okay, what else? Sweet stuff that
270:  Jelly.
Interviewer:  Okay. Did your momma ever make any jelly?
270:  No.
Interviewer:  {NW} Okay. Uh and then the seasonings that you might have on your table would be
270:  #1 black #
Interviewer:  #2 salt #
270:  and pepper?
Interviewer:  sure. Okay. Okay if there's some apples in a bowl and a child wants one he'd say what?
270:  Give me an apple?
Interviewer:  #1 Sure, okay. #
270:  #2 I don't know. #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Uh okay and if it wasn't these boys it must've been one of
270:  Say that #1 again {NW} #
Interviewer:  #2 okay #
270:  #1 #
Interviewer:  #2 # Uh if you were identifying a group of people you'd
270:  #1 Mhmm. #
Interviewer:  #2 say # it wasn't these boys, but it was o- must've been one of
270:  Those.
Interviewer:  Okay. Um okay if you were pointing to a tree a ways off uh you might say it's
270:  Over there.
Interviewer:  Okay, would you ever say it's over yonder?
270:  No. {NW}
Interviewer:  #1 Okay. #
270:  #2 {NW} # {NW}
Interviewer:  Okay. {D: Uh} okay and somebody might say to you don't do it that way, do it
270:  This way. {NW}
Interviewer:  Okay. Um okay when somebody uh speaks to you and you don't hear 'em what he says, what do you say to make him repeat?
270:  Say it again.
Interviewer:  Okay.
270:  {NW}
Interviewer:  #1 {X} #
270:  #2 {NW} # {NW}
Interviewer:  #1 Okay #
270:  #2 {NW} #
Interviewer:  when someone uh uh did you hear the question? Or okay. Um Well you just
270:  #1 I I #
Interviewer:  #2 {X} #
270:  just answered your question.
Interviewer:  #1 Okay {X} #
270:  #2 {NW} # {NW}
Interviewer:  Okay um okay if if a man has plenty of money he d- he doesn't have anything to worry about but life is hard on a man would you be more apt to say was poor or that's poor?
270:  That's poor.
Interviewer:  Okay. Okay. Um okay if you have a lot of peaches what would you have? I mean peach trees in like just one area,
270:  Mhmm.
Interviewer:  what woul- what might you call that?
270:  Hmm Acre?
Interviewer:  Okay. How about if he had well forget the peaches, how about if he had apples? If he had an apple or-
270:  Oh {NW} oh apple
Interviewer:  Yeah.
270:  Or- {NW} I don't know.
Interviewer:  Would you call it an orchard?
270:  Yeah. {NW}
Interviewer:  Okay, so you'd have an apple
270:  Orchard.
Interviewer:  Okay. {NS} Um okay and what uh what might you call the inside of a cherry that uh the part that you don't eat?
270:  Mmm It's hollow isn't it?
Interviewer:  {NW}
270:  {NW}
Interviewer:  #1 {NW} #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 # Um I don't know.
Interviewer:  Okay would you be more apt to call it a a pit or a stone or a seed?
270:  Seed.
Interviewer:  Okay. How about like on the inside of a peach?
270:  A seed.
Interviewer:  Okay. Um do you know if there are any different kinds of peaches?
270:  No.
Interviewer:  Okay. Um okay and the part of the apple that you throw away?
270:  {NW} Um wow. {NW} Mmm
Interviewer:  You have an apple
270:  I know it. um let's see
Interviewer:  {D: You got the seed} c-
270:  {NW} Please.
Interviewer:  #1 Okay. #
270:  #2 {NW} # {NW}
Interviewer:  #1 Okay. #
270:  #2 {NW} #
Interviewer:  #1 #
270:  #2 #
Interviewer:  Go ahead.
270:  Core.
Interviewer:  #1 Okay #
270:  #2 {NW} #
Interviewer:  #1 {X} #
270:  #2 {NW} # {NW}
Interviewer:  Great. Um have you ever cut up apples or peaches and and dry them? No. Okay. Um okay the kind of nuts uh that you pull up out of the ground and roast
270:  Peanut?
Interviewer:  Sure. Have you ever heard it called anything else?
270:  The peanut?
Interviewer:  Yeah. {X} {C: silence}